In the restaurant, we saw this impressive food menu.
The cook in this newspaper is the owner of this restaurant. He's also the one who recommended the food/dish for our dinner.
This lotus root mix vegetable tasted alright, nothing to shout for at RM20.
This Satay Prawn is their famous dish. The taste is ok and for RM56, I would not highly recommend this dish.
Another famous dish, Salted Egg Crab. This was yummy, superb and a must try dish (RM63).
This is another so, so dish ... Seafood tofu beancurd (RM35).
Assam Pedas Ikan (RM60).
We ordered 7 dishes in total. The bill came up to RM293.60, inclusive of rice (RM9.60) and drink (RM7) for 7 adults and 4 kids.